HOW A COOKBOOK CLUB WORKS

If a cookbook club is new to you, the idea is that — like a traditional book club — every month you get together as a group. Instead of talking about a book you've all read, you will make a recipe from a chosen cookbook, bring it in and the group will sample the recipes and discuss the pros and cons of the recipes and the cookbook. If you love to cook or bake and love sharing food with friends, Cookin' The Books is for you!

This month's cookbook is: That Sounds so Good: 100 Real Life Recipes for Every Day of the Week by Carla Lalli Music

 Copies of the book will be available at the Circulation Desk. Once you've chosen a recipe from this month's book, please send an email with your choice and any questions to aatkins@cityofwoburn.com

Recipes chosen:

• Fried Farro with Grated Cauliflower and Shallots
• Flash-in-the-Pan Chicken with Burst  Tomatoes
• Gingery Ground Beef with Lime and Herbs
• Pork and Pozele Stew
• Sheet Pan Chicken with Tomatoes and Chickpeas
• Wild Rice with Pomelo, Coconut and Cashews
• Extremely Green Grain Salad
• Purple Cabbage and Parm
• 15 Minute Roasted Squash with Spicy Greens and Yogurt
• Lentils, Greens and Marinated Feta
• Spiced and Braised Greens
• Nectarine and Brown Sugar Streusel Crisp
• Warm Barley with Berries
• Pink Party Cookies
• Watermelonade
• Lemon Polenta Sheet Cake with Cream Cheese Frosting